I'm asking for eggs to come pre-perforated in a specific line along the top (3/4 of so). This should be something like a fine etching with a laser that goes most of the way through the shell and not through membrane. And then you could easily twist the top off so that you could easily separate the white and the yolk. And you could do that thing there you cook the egg in boiling water and then take the top off and eat the egg that way.
So, I know that you can do that stuff anyways. But I think some foodie people with don't have much in the way of skills and they would like to do these fancy things too. Why not help them out?
Tuesday, January 22, 2008
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